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White Wines

2018 Chardonnay

Monterey County

This wine shows crisp stone fruit notes revealed in it's natural, unoaked nature.  Fermented in stainless, the true personality of the Chardonnay grape presents flavors of apricot, peach and papaya.

$34

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Red Wines

2017 Pinot Noir

Santa Cruz Mountains

This vintage is a blend of three different vineyards:  50% Regan Vineyard in Corralitos, 25% Black Ridge near Los Gatos opposite Lexington Reservoir, and 25% Miller Hill, located off Summit Road.  It was aged in very tight grained Hungarian Oak for 19 months.

$38

2016 Syrah

Monterey County

Our Syrahs, like the great Rhones, are not usually aged in new oak. This allows the natural beauty of the grape to express it's overt fruitness and show an array of blueberry, black currant and blackberries.

$32

2015 Zinfandel

Estate

Typical of the Estate vineyard, the 2015 Zinfandel shows the classic head pruned, old vine aromatics of raspberry fruit and black pepper spice. It’s amazing how these 105 year old vines, (at the time of the 2015 harvest) continue to produce such wonderful wines.  Underneath all that glorious fruit and spice, hints of oak and vanilla with a touch of earth and tobacco offer up a complexity not often seen in Zin.

$70

2014 Pinot Noir

Santa Cruz Mountains

This glorious 2014 vintage Santa Cruz Mountains Pinot offering is a wonderful expression of what these mountains has to offer: Bright red and black cherry fruit, balanced tannins and natural acidity for long term aging, nutmeg, vanilla and cinnamon spices all rolled up in a juicy, supple elegant palate. It has a pleasing structured palate that finishes with a hint of minerality that defines pinot noir in these mountains.

$42

2014 Pinot Noir

Santa Lucia Highlands

The 2014 Pinot Noir from the SLH AVA, shows red and black cherry fruit with that wonderful Santa Lucia Highland potpourri of dried herbs, rose hips, forest floor, cherry cola and briar patch spice.

$48

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Limited Edition & Library Wines

2014 Port

Santa Lucia HIghland, Port of Syrah

With the addition of a high proof home made brandy, this Port is aged for 3-4 years in oak barrels prior to bottling. Flavors of black currents, Cassis, blueberries and blackberries which are consistent fruit characteristics of the Syrah, and the fortification process preserves and highlights all these qualities. The port also has hints of sautéed brown mushrooms, with melted stilton and topped with crushed walnuts.

$48

2012 Cabernet Franc

Estate

Bright cranberry fruit with a hint of mint is the estate signature of the Cabernet Franc, with undertones of blackberry and cherry fruit.  The palate has a bright red fruit note with crisp acidity and supple tannins and a wonderfully plush, soft mid palate. Cinnamon from the Hungarian oak barrels and vanilla from the American barrels can be found lingering on the finish where the blackberry fruit also decides to make an appearance.

$78

2010 Pinot Noir

Sonoma Coast, Armagh Vineyard

This final vintage of the Armagh pinot noir. It has proven to be an outstanding producer of fine pinot for many years, and has garnered many accolades for us along the way; and what a vintage to go out on! The 2010 is glorious! It is balanced and structured, aromatic and textured, it is quite simply the best of all the vintages we have offered from this vineyard. Huge amounts of black cherry fruit, hints of cinnamon spice, touches of vanilla and a flourish of earthy tobacco on the finish. I suspect this will go down as one of the classic Savannah Chanelle pinots that we talk about for many years to come.

$82

2010 Pinot Noir

Regan Vineyard

The 2010 is elegant, balanced and shows lush, true Bergundian black cherry pinot noir fruit. Subtle oak aromas and flavors are well integrated into the wine and play a supporting rather than dominating role.  Cola nut and spice linger on the palate, while the beautiful black cherry fruit continues through to the finish.

$70

2010 Monmarte

Our famous Santa Cruz Mountains red blend

Although this blend is almost 40% Carignane, the dominant Cabernet Franc comes shining through with its bright cranberry notes. The Zinfandel offers up its glorious raspberry and black pepper spice, while the Carignane brings darker black berry fruits to the finish. This is all rounded off with a hint of blueberry from the wonderful Coast View Syrah. Aged for 21 months in Hungarian and American oak, yet the vanilla is a mere after-note that comes through on the finish. The palate is big and lush with soft textured tannins; perfect for pairing with you favorite meat dish.

$80

2009 Pinot Noir

Sonoma Coast, Armaugh Vineyard

2009 continues to prove to be one of the greatest vintages in a long line of great vintages from the "Noughties", and this certainly stands up to that claim. It is an opulent wine, showing an amazing depth of fruit and spice. The oak usage is subtle and only shows itself once you get past the beautiful black cherry and perfumy aromatices. The mouth-feel is rich yet elegant as all of the components are in perfect balance.

$65

2009 Pinot Noir

Estate

The Estate pinot occupies a solitary single acre on the steepest part of the estate vineyard. The clone is entirely 667 which is noted for its good color and small berry size, especially when planted on steep slopes. Earthy and spicy notes upfront, but opens up to reveal wonderful black cherry fruit that mingles so well with the spicy oak attributes. As so often happens, the Santa Cruz Mountains AVA brings a core of firm rich tannins and balanced acidity, and its calling card of minerality.

$55

2009 Syrah

Coast View, Monterey County

Blueberries and black currants are the typical dominant fruity characters from this vineyard, and the 2009 vintage has them in abundance. There is a very subtle hint of white pepper spice that follows through on the finish after the cassis fades away. The structure is mouth filling, with velvety tannins and balanced acidity that will allow for many years of aging.

$55

NV

Tawny Port

This non-vintage port is a 50/50 blend of the 2006 and 2007 port of Syrah from the Coastview Vineyard, aged in the barrel for 13 years.

$100

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